Smorgasbord.

Thursday 2nd December 2010
(Pistachio nuts & raisins, ham sandwiches, olives stuffed with anchovies, phoskito.)

I put this together as an afternoon snack. I’ve been giving him a selection of bits like this for years and at my mum’s recently he was asked if he wanted something to eat, to which he replied; “Yes please, I’ll have a smorgasbord.”

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