Hamburger, New Potatoes, Sauted Vegetables & Bacon with Homemade Coleslaw.

Friday 17th December 2010

I could eat a whole bowl of coleslaw on its own. It’s crunchy and peppery and goes so well with beef. It’s another of MM’s standards. No buffet is complete without a large bowl of coleslaw.

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About whatdidyouhavefordinnerlastnight

I started this blog to record the meals I make for my son. One of the many great memories I have of my childhood is the food I ate. The smell of boiling cauliflower on a Sunday morning that steamed up the windows, Lamb sandwiches for tea in front of the tele, cubes of raw jelly at nan’s house and of course mum’s homemade pizza (made with a short crust base) I hope my food creates good memories for my son but if nothing else this blog might jog his memory when he’s older! Enjoy.
This entry was posted in Beef, Dinner, Pork, Potatoes and tagged . Bookmark the permalink.

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